Description
Premium spice – authentic flavor.
Quick Comparison
| Settings | Ginger Powder - 1Kg Pack remove | Garlic Powder - 1Kg Pack remove | Dhana Jeera Powder (Cumin & Coriander Mix) 500gm - 3 Pack remove | Curry Powder 500gm - 3 Pack remove | Pilau Masala Ground 500gm - 3 Pack remove | Cinnamon Powder 500gm - 3 Pack remove |
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| Name | Ginger Powder - 1Kg Pack remove | Garlic Powder - 1Kg Pack remove | Dhana Jeera Powder (Cumin & Coriander Mix) 500gm - 3 Pack remove | Curry Powder 500gm - 3 Pack remove | Pilau Masala Ground 500gm - 3 Pack remove | Cinnamon Powder 500gm - 3 Pack remove |
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| Description | Ginger Powder - 1Kg Pack 1kg Pack Made in India | Garlic Powder - 1Kg Pack 1kg Pack Made in India | Dhana Jeera Powder 500g Contains 500gm x 3 Pieces Hygienically packed in 500gm bags, well labelled and has all KEBS standards. Produce of Kenya | Curry Powder 500g Contains 500gm x 3 Pieces Hygienically packed in 500gm bags, well labelled and has all KEBS standards. Produce of Kenya | Pilau Masala Ground 500gm Contains 500gm x 3 pieces Produced in Kenya | Cinnamon Powder 500gm Contains 500gm x 3 pieces Produced in Kenya |
| Content | Premium spice - authentic flavor. | Premium spice - authentic flavor. | The spice blend is rich in anti-inflammatory compounds and consuming it may help reduce oxidative stress, boost heart health, and improve blood sugar levels, among other potential benefits. The best part is that curry powder makes an excellent addition to a wide array of recipes | Ingredients : Cumin seeds, Black pepper, Cinnamon, Cardamoms, Cloves. 100% Pure and Natural. No additives. | Cinnamon is rich in antioxidants and other beneficial compounds. Some research suggests that it may help support blood sugar control, protect against heart disease, and reduce inflammation. Cinnamon is a spice that has been prized for its medicinal properties for thousands of years. Cinnamon powder is commonly added to toast and baked into pastries, but there are numerous other delicious ways to incorporate cinnamon into your diet. Many ethnic cuisines including Indian, Mexican, Middle Eastern, and North African use cinnamon as a primary spice in savory dishes. | |
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